Endlessly energetic chef Chris Coubrough finds a wealth of new culinary inspiration on an exciting gastronomic journey around the beautiful uncharted territory of Greenland. With his self-sustaining background, Chris seeks out the most natural Greenlandic produce, cooking up a storm with the delicious and surprisingly diverse local fare!
4 x 52 / 8 x 26 complete and delivered.
1 x 52 / 2 x 26 complete for delivery in Autumn 2012.